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Sopa
grilled jumbo shrimp, mango slices, avocado, and assorted nuts and berries in our signature dressing
Albacore tuna, piquillo peppers, manzanilla olives, spring mix, cherry tomato, and onions topped with shredded manchego cheese in a balsamic vinaigrette
soup of the day
Cold tapas
in-house smoked salmon and cream cheese rolls with a fig balsamic reduction on toast
half avocado shell stuffed with crabmeat, shrimp, minced onion, egg whites and in-house made mayo
seared tuna slices marinated with cajun spices served with our mustard dressing
Basque white anchovies in a garlic and parsley vinaigrette
serrano ham, chorizo, Spanish salchichón, manchego cheese, tetilla cheese and olives
Hot tapas
iberian ham croquettes
spinach, shrimp and snow crab cakes with our honey mustard drizzle
crisp potatoes in our homemade spicy alioli sauce
sautéed shrimp in garlic sauce
broiled in-shell scallops stuffed with crab meat, shrimp and a blend of cheeses
galician style octopus served with paprika and olive oil
fresh baby squid grilled with onions and spicy cherry peppers
battered chicken breast sautéed w. jalapeño sausage, onions, cherry peppers
ground shell-steak and serrano ham slider topped with manchego cheese & our signature sauce
piquillo peppers stuffed with crabmeat, shrimp and a blend of cheeses in a fresh tomato sauce
Pescado
saffron rice with lobster, clams, shrimp, tiger shrimp, squid, mussels, chicken and chorizo
broiled lobster with a fresh crabmeat stuffing
broiled Norwegian codfish loin with peppers and onions
grilled wild caught salmon steak
Carne
grilled lamb chops over mash potatoes topped with mushrooms and brandy gravy
broiled shell steak slices sautéed with portobello mushrooms in a Jerez brandy
egg battered chicken breast and jumbo shrimp in white wine sauce
